The Yankee Chef ®

I have experimented with every type of rice imaginable for Risotto and here are the facts. Arborio rice is a short grained rice that does...

I am sitting here, late at night, just thinking if there is one item or recipe that embraces New England cuisine completely. Would it be map...

Being a Yankee, I simply adore Indian Pudding. Many food historians and critics, alike, contend that Indian Pudding and Hasty Pudding a...

Only one thing comes to mind, now, when you hear the word bundling. But did you know that bundling originally meant when a guy and a gal(...

Here is some information on the different temperatures of candy cooking. As a sugar syrup is cooked, water boils away, the sugar conc...

The Fisherman and the Bear One fine day an old Maine man was fishing and fishing on his favorite lake and catching nary a thing. Finally,...

As you may have noticed, edible arrangements are flooding the internet and airwaves as of late, having you shell out $49.99 just for a sm...