tag:blogger.com,1999:blog-3292613437866923190.post4940451720298238313..comments2023-08-08T07:21:35.645-04:00Comments on The Yankee Chef ® : Crockpot Figgy PuddingThe Yankee Chefhttp://www.blogger.com/profile/09719290549455799418noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3292613437866923190.post-63262293861039947652021-12-06T06:21:34.224-05:002021-12-06T06:21:34.224-05:00I did not add liquid to the hard sauce because it ...I did not add liquid to the hard sauce because it would be too thin for my liking. Plus classic hard sauce did not contain orange juice. IF you would like thinner hard sauce, add it a little at a time. But to stay true to an early recipe, thin with rum, flavored brandy or brandy(also called Brandy butter)The Yankee Chefhttps://www.blogger.com/profile/09719290549455799418noreply@blogger.comtag:blogger.com,1999:blog-3292613437866923190.post-83155831150834139192021-12-05T20:22:14.401-05:002021-12-05T20:22:14.401-05:00There is no OJ mentioned in the red currant hard s...There is no OJ mentioned in the red currant hard sauce recipe ingredient list.hotmamahttps://www.blogger.com/profile/14541335088326525833noreply@blogger.com